Crockpot Olive Garden Chicken with Pasta (2024)

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This crockpot Olive Garden chicken is to die for! The juicy and tender chicken cooked with some pasta is insanely delicious! Plus, it’s super easy which is a total win-win!

I love an easy and delicious crockpot meal! If you want to try more meals like this, you should start with Soup, this Beef and Broccoli, and this amazing Lasagna!

Crockpot Olive Garden Chicken with Pasta (1)

Crockpot Olive Garden Chicken (with Pasta!)

I love a recipe that I can whip up at the last minute and still have it taste delicious!! This Olive Garden crockpot chicken and pasta is the perfect meal! It only takes 5 minutes to put together! Then, it cooks all day and you don’t have to do a thing! Cook up some Broccoli, Asparagus, or this delicious salad and you have a meal to remember!

This recipe only uses 5 ingredients! And one is a bottle of Olive Garden salad dressing. The dressing is SO GOOD and when you mix it with the chicken and cheeses, it takes it to a whole new level! I also love that you just throw in some cooked pasta again and the meal is done! My kids go crazy over this and are so impatient that they want to just eat it straight out of the crockpot! Go ahead and try it! You are going to love it!

Ingredients for Crockpot Olive Garden Chicken

This recipe only uses 5 ingredients…. yes, 5! It’s so easy and delicious, you have to try it! See the recipe card below for a list of exact ingredient measurements.

  • Chicken breasts: Use fresh boneless, skinless chicken breasts for this recipe.
  • Olive Garden Italian dressing: This dressing is SO GOOD! Using the entre bottle will make it so you get all of that amazing flavor!
  • Parmesan: I just used parmesan cheese from the can! It’s super easy and you probably already have it in your fridge.
  • Cream cheese: This makes that sauce texture taste so creamy. And you can’t beat the tangy flavor of cream cheese!
  • Pasta: Cook up the pasta right before the chicken is done and all you have to do is throw it right in and mix it up!
Crockpot Olive Garden Chicken with Pasta (2)

Let’s Cook Some Chicken!

This meal is really a set it and forget it kind of meal! It only takes a few minutes to put it together and then you can enjoy it as soon as it’s done!

  1. Add chicken and dressing: Place the chicken breasts in a slow cooker laying flat. Pour the whole bottle or homemade olive garden dressing over top the chicken.
  2. Add cheeses and cook: Sprinkle parmesan over top the chicken and dressing. Place the block of cream cheese on top. Cover the slow cooker with the lid and cook for 6 hours on low or 4 hours on high.
  3. Cook pasta: Cook the pasta according to package directions. Drain and set aside.
  4. Shred the chicken, add pasta and serve: Using 2 forks or shredders, shred the chicken evenly. Use 1/4 cup parmesan and sprinkle over top the chicken. Add in the pasta and stir until well combined. Serve while hot.
Crockpot Olive Garden Chicken with Pasta (3)

Tips for Cooking with a Crockpot

Using a crockpot is easy but try out these tips and it will make cooking with one even easier! You may never go back to cooking on your stove again! This crockpot Olive Garden chicken is the perfect place to start!

  • Keep the lid ON: I know it’s tempting to want to take the lid off and check on your food! But a crockpot is designed to do its thing with the lid ON. Keep the lid on and don’t let out all of that heat that has been built up! Just look throught the glass and trust your recipe!
  • Preheat your crockpot: A lot of people don’t do this and it really is a step that should always be taken. Turn your crockpot on to the correct setting about 20 minutes before you plan on putting your food it. You can just turn it on while you prep your food!
  • Spray it: If you spray your slow cooker with cooking spray before you put your food in, then your cleanup will be so much easier! This helps so that your food doesn’t stick to the sides. Trust me, it’s an easy step that you will appreciate doing later!
Crockpot Olive Garden Chicken with Pasta (4)

How to Store Leftovers

If you have some leftovers with this dish then consider yourself lucky! This crockpot Olive Garden chicken and pasta is so delicious the next day! Once the food has cooled them store it in an airtight container in your fridge. It will last for 3-4 days! When you are ready to eat, you can heat it up in your microwave for 1-2 minutes or until heated through!

More Delicious Crockpot Recipes

I love crockpot meals beau case they are so easy and always turn out so juicy and delicious. There are SO many tried and true options out there to try! I’ve come up with a few of my favorites that I think that you should try! Because they are all so different, you may even want to try them all!

Dinner

Slow Cooker Mongolian Beef

4 hrs 10 mins

Dinner

Slow Cooker Beef Bourguignon

9 hrs 20 mins

Dinner

Slow Cooker Barbacoa Beef

8 hrs 10 mins

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Crockpot Olive Garden Chicken

3.93 from 67 votes

By: Alyssa Rivers

This Olive Garden crockpot chicken is to die for! The juicy and tender chicken cooked with some pasta is insanely delicious! Plus, it's super easy which is a total win-win!

Prep Time: 5 minutes minutes

Cook Time: 6 hours hours 15 minutes minutes

Total Time: 6 hours hours 20 minutes minutes

Servings: 6 people

Ingredients

Instructions

  • Place the chicken breasts in a slow cooker laying flat. Pour the whole bottle or homemade olive garden dressing over top the chicken.

  • Sprinkle parmesan over top the chicken and dressing. Place the block of cream cheese on top. Cover the slow cooker with the lid and cook for 6 hours on low or 4 hours on high.

  • Cook the pasta according to package directions. Drain and set aside.

  • Using 2 forks or shredders, shred the chicken evenly. Use 1/4 cup parmesan and sprinkle over top the chicken. Add in the pasta and stir until well combined. Serve while hot.

Video

Nutrition

Calories: 414kcalCarbohydrates: 25gProtein: 34gFat: 19gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 121mgSodium: 381mgPotassium: 515mgFiber: 1gSugar: 2gVitamin A: 614IUVitamin C: 1mgCalcium: 140mgIron: 2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Dinner

Cuisine: American

Tried this recipe?Mention @alyssa_therecipecritic or tag #therecipecritic!

About Alyssa Rivers

Welcome to my kitchen! I am Alyssa Rivers and the food blogger behind The Recipe Critic. The blog launched in 2012 as a place to share my passion for cooking. I love trying new things and testing them out with my family. Each recipe is tried and true, family-tested and approved.

Read More About Me

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Insights, advice, suggestions, feedback and comments from experts

I am an expert and enthusiast assistant. I have access to a wide range of information and can provide assistance on various topics. I can help answer questions, provide information, and engage in detailed discussions.

Regarding the concepts used in this article, let's break them down:

  • Crockpot Olive Garden Chicken: This refers to a recipe for cooking chicken in a slow cooker with Olive Garden Italian dressing, parmesan cheese, cream cheese, and pasta. The recipe is described as easy and delicious, with the chicken becoming juicy and tender after being cooked for several hours in the crockpot.

  • Slow Cooker/Crockpot: A slow cooker, also known as a crockpot, is a kitchen appliance used for slow cooking food at a low temperature over a long period of time. It is designed to cook food slowly and evenly, allowing flavors to develop and ingredients to become tender.

  • Olive Garden Italian Dressing: Olive Garden Italian dressing is a popular salad dressing known for its tangy and flavorful taste. It is often used in various recipes to add a zesty flavor.

  • Parmesan Cheese: Parmesan cheese is a hard, granular cheese with a nutty and savory flavor. It is commonly used in Italian cuisine and can be grated or shredded over dishes for added flavor.

  • Cream Cheese: Cream cheese is a soft, spreadable cheese made from milk and cream. It has a creamy texture and a mild, slightly tangy taste. It is often used in both sweet and savory dishes, including dips, desserts, and sauces.

  • Pasta: Pasta is a staple food made from durum wheat flour or semolina and water. It comes in various shapes and sizes and is commonly boiled and served with sauces, vegetables, or meats.

The article provides a detailed recipe for making Crockpot Olive Garden Chicken, including the ingredients and cooking instructions. It suggests serving the dish with cooked pasta and provides tips for using a crockpot effectively.

Please let me know if you have any specific questions or if there's anything else I can assist you with!

Crockpot Olive Garden Chicken with Pasta (2024)
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